Before you clean your commercial kitchen hood, you must ensure that its NFPA 96 kitchen hood filters are clean. It’s also important to ensure that you keep the kitchen hood ducts clean as well. You can do this by cleaning them regularly by a trained and certified professional cleaning company. Read more…
While it may seem like an unnecessary expense, regular restaurant kitchen hood cleaning is a necessary part of commercial kitchen safety. In fact, nearly one in three restaurant fires can be attributed to cooking operations. Moreover, such fires cost millions of dollars in property damage, and often result in fatalities Read more…
Besides being required by law and your insurance provider, you must clean your Commercial Kitchen Restaurant Hood regularly to protect your business from a grease fire. The hood is a critical part of your kitchen exhaust hood and should be cleaned thoroughly to prevent the onset of a grease fire Read more…
