Steam Cleaner For Cleaning Grout on a Restaurant Kitchen Floor When a restaurant needs to clean their floors, it is important to use the best tools for the job. You should have a steam cleaner to clean the grout between the floor tiles. A steam cleaner is ecological, quick, and Read more…
While it may seem like an unnecessary expense, regular restaurant kitchen hood cleaning is a necessary part of commercial kitchen safety. In fact, nearly one in three restaurant fires can be attributed to cooking operations. Moreover, such fires cost millions of dollars in property damage, and often result in fatalities Read more…
UL-listed duct access panels for restaurant kitchen hoods meet all requirements of the NFPA fire code. It is essential to install duct access doors on commercial kitchen exhaust systems to prevent grease-related fires. These doors make it easier for operators to inspect and clean the kitchen hood and suppression piping. Read more…
